VEGETABLE

Stir-fried prawns with grated coconut, curry leaves, and mild spices....

Soft paneer cubes simmered in a rich, buttery tomato gravy....

Crispy cauliflower in a bold, tangy Manchurian sauce—served dry or with gravy....

Crispy cauliflower tossed in spicy Indo-Chinese masala—dry or saucy to your taste....

Chickpeas cooked in a tangy, spiced onion-tomato gravy....

Mixed vegetables simmered in a creamy coconut-spice gravy...

A creamy coconut-based stew with fresh vegetables and mild spices....

Dal Fry

2.00BD

Hearty lentils cooked with spices and finished with a sizzling tempering of garlic and ...